2025

Riley Aitken Head Chef and Owner – Bella Restaurant in Old Strathcona Riley Aitkin, head chef developed his early cooking interests while living in Denmark, on the island of Samsø.  Working at the regional restaurant of Ilse Made, Riley fell in love with produce-driven food. He worked closely with head chef Kasper Gaard to curate a … Read more

  RAM SHARDA  RSE Director of Hospitality – Canterbury Foundation Chef Ram Sharda’s over 17 years of experience in food and beverage operations. His exceptional management skills have taken him to one the highest ranked Hilton hotels in the United States as well the Marriott group of hotels in Canada. His recent experience includes the … Read more