Luca Castillo – Catering by Freson Bros. – September 9, 2024

Luca Castillo

Catering by Freson Bros

Catering Sous Chef

Luca has over 18 years of experience cooking in hotels and fine dining restaurants across Canada and abroad.

Catering by Freson Bros is truly an extension of our food experience in our stores. From the Alberta Beef Butchers shop, the unique produce finds, Mother Dough Bread Co. and our famous Alberta Sourdough, to Father Dough Sourdough pizza, and so much more.

EVENT PHOTOS

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MENU

Starter
Beef Tongue Taco with Fermented Tomatillo Sauce

Soup
Sopa Azteca

Main
Chile with Kefir fermented Nogada

Dessert
Flan Mexicana

Beverage
Tepache (Pineapple Fermented)

RECIPES

WINE PAIRINGS